My husband of 4 years is a type I Diabetic and NOW he tells me he has NO desire for me or anyone else. He loves me with ALL his heart but no sex no more?? what do I do? I am still a super sexy , disirable Women and i feel he has pretended to get me to marry him. what i have is a sharp pain every once in a while on the top right side of my left foot what could it be? i am diabetic People with medical conditions that need them to sleep in a particular position usually use adjustable beds.

Anything above these levels could be considered high but it's important to take medical advice as to what constitutes a high level for you. The medical term for this is hyperglycemia.

When you have low blood sugar (usually below 70), hormones are released that tend to increase the blood sugar level for 12-24 hours. This is a normal body response to the low level. Do not increase your diabetes medication to cover the high level ? this should balance out after 24 hours. If it does not, consult your doctor. Also, if you overtreat a low blood sugar response with too much juice, soda or other forms of carbohydrate, your blood sugar may rebound into an abnormally high range. Back

If there's too much sugar in the blood you can develop ketoacidosis which can quickly (in just hours) make you feel very unwell and require hospitalisation. You can check whether you have ketones by testing with the ketone test strips provided by your health care provider.

Yes, it's important that a woman have her blood glucose levels in control BEFORE she becomes pregnant. Once the egg is fertilized and starts dividing specialized organs and tissues are formed and it's imperative that the mother's diabetes be in good control (as possible)

These symptoms usually develop over a few days to weeks. Some people have these symptoms before they are diagnosed, but they do not realize the symptoms are caused by diabetes. They may believe the symptoms are caused by the flu or some other illness. Sometimes blood sugar rises very high. If this happens, a life-threatening situation called diabetic ketoacidosis (DKA) can develop. DKA is an emergency. Symptoms include: Restlessness, drowsiness, or difficulty waking up.

Essentially the risk is rather small depending upon how far along the pregnancy is. However, it is not insignificant. For a more in-depth discussion about this topic, I suggest reading my previous question "Chicken Pox and Pregnancy".

Signs include extreme thirst, frequent urination, dry skin, hunger, blurred vision, drowsiness and nausea.

When your blood sugar is too high, you're not likely to feel your best. And, if it consistently runs too high, your risk for suffering long term complications increases. Some common symptoms of high blood sugar include the following:

Answer – Diabetes mellitus is defined as hyperglycemia, i.e. excess sugar in the blood. Therefore, diabetes mellitus is caused only when the levels of blood sugar are much higher than the normal values. However, low blood sugar (hypoglycemia) can occur as a complication if the amount of insulin in the body increases.

If you do not take enough insulin, have a severe infection or other illness, or become severely dehydrated, your blood sugar level may rise very high. This can cause diabetic ketoacidosis, which is usually treated in a hospital and often in the intensive care unit (ICU). There you are watched closely and get frequent blood tests for glucose and electrolytes. You will get insulin through a vein (intravenous, or IV) to bring your blood sugar levels down.

A fasting blood sugar (FBS) measures blood glucose after you have not eaten for at least 8 hours. A fasting blood glucose level lower than 6mmol/l is normal. A fasting blood glucose of 7mmol/l or higher (UK levels) may indicate diabetes.

Keeping careful track of your blood sugar pattern is the only way to assess the effectiveness of your regimen. In addition to monitoring patterns of blood glucose to assess the effectiveness of your routine, some regimens require that you respond to fluctuations in your blood glucose in some way immediately upon recognizing them. Maintaining accurate records of your blood sugar values is a critical part of the process.

Normal blood sugar levels for people without diabetes are less than 100 mg/dl if fasting and less than 140 mg/dl two hours after a meal, with the body automatically adjusting levels to stay within this range no matter what has been eaten. However, if you live with diabetes, your body is unable to perform this job appropriately.

You should consult your doctor before determining what your blood sugar levels should be before and after meals. Here are some general recommendations:

Jala Neti is in no way dangerous for those with elevated blood pressure. These confusions arise in two areas. i) Some people think that running salty water through the nostrils might effect their blood pressure. This is completely impossible. Firstly, the salt in the irrigation water is at a level equal to the body's own blood salinity (0.9%) therefore, according to the nature of osmotic pressure it cannot enter the bloodstream.

Even when you are careful and do all the right things, you can have problems with high or low blood sugar. It is important to know what signs to look for and what to do if this happens. People with diabetes can get high blood sugar for many reasons, including not taking their diabetes medicines, not exercising, or being sick or under a lot of stress. If you have high blood sugar, follow your treatment plan for lowering it. This may mean taking missed doses of insulin or medicine.

Symptoms of high blood sugar (hyperglycemia) usually develop gradually over a period of hours or days. Early symptoms are increased thirst, frequent urination, increased hunger, and blurred vision; however, you may not have any early symptoms. If your blood sugar level continues to rise and you do not drink enough liquids, you can become dehydrated.

Planning the amount of carbohydrate you eat can keep your blood sugar from going too low or too high. Limiting foods high in fat and sugar can also help you reach your nutrition goals to manage your diabetes. If you are not using insulin, try to be consistent with the amount of carbohydrates eaten daily. If you do use insulin, work with your healthcare team to learn how to match the amount of carbohydrate eaten with the amount of insulin taken. (Learn more)

You need to check your blood sugar level regularly using a blood glucose monitor. You'll need to write down each measurement and show this record to your doctor, so he or she can tell you how much insulin to take. Blood sugar measurements are different depending on stress levels, how much you exercise, how fast you absorb your food and hormonal changes related to puberty, menstrual cycles, pregnancy, etc.

If you have a severe infection or other illness, or become severely dehydrated, or do not take your diabetes medication (pills or insulin), your blood sugar level may rise very high and cause a dangerous condition called a hyperosmolar state. Hyperosmolar state is usually treated in a hospital, often in the intensive care unit. There you are closely observed and receive frequent blood tests for glucose and electrolytes.

Blood sugar levels that are higher than your target range may cause symptoms such as increased thirst and increased urination. If early high blood sugar is not treated, the level may continue to rise very high. This can be a life-threatening situation for some people. When your blood sugar level rises above 180 mg/dL, your kidneys will eliminate some of the extra sugar through your urine. This causes the body to lose large amounts of fluid.

Untreated infections (such as urinary tract infections, pneumonia and skin infections) can increase your risk for a high blood sugar emergency. Know the symptoms of high blood sugar. Post a list of the symptoms in a place where you can see it often, such as on your refrigerator door. Add any symptoms you have noticed that may not be on the list. Make sure other people know the symptoms and what to do in case of an emergency.

A normal level is anything between 70 milligrams per deciliter to 100 mg/dL (US measurements) or about4 to 8mmol/l (UK measurements). However, levels can be higher after food and lower after resting. Levels can be determined with a blood glucose monitor.

Ask your physician, but many sources suggest that your blood sugar level should not go below 70. If blood sugar falls below 70, often the brain cannot function properly, causing a series of unpleasant symptoms. You may feel a rapid, pounding heartbeat (palpitations), feel suddenly weak or fatigued, break out in a cold sweat or develop a sudden headache. People often feel nervous or anxious, and may become irritable and confused.

Avoid simple sugars like cakes and chocolates. Instead have complex carbohydrated like rice, pasta, cereals and fresh fruits. Avoid alcohol. Dietary guidelines recommend no more than two drinks for men and no more than one drink per day for women. Exercise at least 3 time a week for ate least 30 minutes each session. Always carry quick sugar sources like candy or softdrink to avoid hypoglycemia (low blood sugar) during and after exercise.