In some of Amy's products like Tofu Vegetable Lasagna, we use soy cheeze instead of dairy cheese, for the benefit of our customers who are trying to avoid dairy cheeses. However, Amy's does not label these products as "dairy free" because they contain a small amount of caseinate, a milk/dairy protein which helps the soy cheeze to melt and stretch. Amy's clearly labels the soy cheeze as containing caseinate, a milk derived protein.

All Silk products including Silk Creamer and Silk Live!? Soy Yogurt are completely dairy-free and safe for people with dairy allergies. None of our ingredients are made from animal products, by-products or derivatives. Our natural flavors do not contain any dairy or other animal products. See our Products section to find nutritional information by clicking on the product you are interested in eating.

Non-cereals, including legumes such as soybeans and seeds such as sunflower seeds contain no gluten. No gluten is contained in rice, wild rice, maize (corn) millets, buckwheat, quinoa, sorghum or amaranth. Oats and teff do not contain gluten, but are sometimes grown directly adjacent to, and/or milled on the same equipment as other grains that do contain gluten, and so are commonly contaminated. However, some products that contain soy sauce are known to contain gluten.

It's hard to say that all soy products are lactose-free. Fundamentally, soy based products (made from soybeans) are lactose-free. However, if any dairy is added, there will be lactose. All Vitasoy soymilks, as well as, Nasoya tofu, dressings and sauces are lactose-free.

Currently, any of our products that contain Chocolate chips do contain soy lecithin such as our Original Chocolate Cake, Original and Gluten Free Chocolate Chip Cookie and Original and Gluten Free Brownie mixes. All our other mixes are soy free including our Wheat Free, Gluten Free Chocolate Cake. Our Gluten Free Chocolate Cake Mix packaging features The name "Gluten Free Dreams" in a purple "swish" to indicate that it is gluten and wheat free.

Soy and soy products are derived from soybeans, which are legumes and therefore not allowed on the BBD. But Soy Lecithin is OK and we checked this out with Ashton ages ago. Why Soy Can Damage Your Health: Dr. Mercola's list of articles explaining the various reasons why we should avoid eating soy and soy products. Top

Lactobacillus is a bacteria found in humans. Lactobacillus is more effective than many other bacteria in surviving the passage through the gastrointestinal tract and helps to balance the intestinal microflora. Lactobacillus has been proven to resist and fight potential pathogens such as E.coli, streptococci, clostridia and salmonella. L.

All six raw cheeses are grass-fed raw un-pasteurized and of superior quality. Butter is pasteurized at the lowest temperatures allowed by Minnesota law for 30 minutes and not homogenized. Ten pound cheese bundles are Minnesota origin and pasteurized. Rest assured there are efforts underway to change laws in Minnesota as the butter has won the prestigious American Cheese Society contest two years running. [back to top]

Dairy cows are made pregnant yearly to ensure they produce adequate milk. In nature the calf would suckle for almost a year but nature, like the calf, is denied by the dairy industry. Some calves may be separated from their dams on the first day of life; others might remain for just a few days. But as the inevitable by-products of relentless milk production each will have to endure one of several possible fates.

Flora Balance, Ultimate Acidophilus Plus and GRL Biotin are free of dairy, gluten and animal substances.

Our Organic Baker's Cocoa is dairy-free, but it is made in a facility that processes peanuts, sesame, dairy, eggs, fish (as a gelatin), soy and wheat. Our Organic Non-Dairy Cocoa Mix does not contain dairy ingredients, but it is made in a facility that processes peanuts, sesame, dairy, eggs, fish (as a gelatin), soy and wheat. Our Organic Chocolatey Chocolate Mix contains dairy ingredients in the form of organic fat-free milk powder. Back to top

Our products are processed on equipment shared with ingredients that contain very small amounts of dairy. We thoroughly clean our lines after each flavor run, but there is a slight potential of cross contamination. For your convenience, we do list all ingredients on the packaging.

Yes, our Vegan and Rice Vegan products are 100% dairy and casein free. They are perfect for vegan diets or those with dairy allergies.

Yes! All SOI organic products are completely dairy free. SOI has zero tolerance for dairy in our products. None of our ingredients are derived from animal products, by-products, or derivative. Our natural flavors do not contain any animal products, including dairy. All SOI organic products are manufactured in an entirely enclosed system of tanks and piping exclusively dedicated to soy products. This equipment is never shared with dairy products. Period!

We offer Silk Unsweetened Soymilk for people who enjoy soy milk but don't care for the added sugar. In the case of our Silk Live!? Soy Yogurt, sugar is required to help feed the live cultures. For diabetic or health conscious consumers, remember that our soy milk contains less sugar per serving than a glass of milk. Fat-free dairy milk has 11 grams of sugar per serving, compared to 4 grams of sugar per 8 oz. serving of Silk Organic Plain Soymilk. One 8 oz.

People who are sensitive to dairy products are usually sensitive to either lactose (the sugar naturally present in milk) or to the milk protein. Products that are called "Lactose Free" do not contain any milk sugar, but they may contain isolated, lactose-free milk protein as caseinate. quot;Dairy Free" products do not contain lactose or milk proteins.

Many people are allergic to milk (usually cow's milk) or milk products. Dairy allergies are different from lactose intolerance. A dairy allergy is an extreme sensitivity to the proteins in dairy products, while lactose intolerance is caused by a lack of lactase enzyme, which helps the body digest dairy products. Dairy allergies can range from mild indigestion to anaphylaxis, which is life threatening. All Silk products are dairy-free, lactose-free and casein-free.

Yes. Seven. Non-dairy Frosted Latte, Non-dairy Mocha Glacier, Double Fudge Mocha, CocoMochaNut, Mocha Frappe No Sugar added, French Vanilla Latte, and Vanilla Latte No Sugar added.

While we don't have a fat-free soy milk at this time, we do offer Silk Light Soymilk in Plain, Vanilla and Chocolate flavors for those of you who prefer a lower fat product. These flavors of Silk Light all contain 2 grams or less of fat per 8 oz. serving. To make it low in fat, we use a mechanical process to squeeze the oil out of the soybeans. There are 55 mg of caffeine in one 8 oz. serving of Silk Coffee, 75 mg of caffeine in one 11 oz. serving of Silk Coffee, 3.6 mg of caffeine in one 8 oz.

Most of our digestive enzyme formulas are vegetarian, dairy-free, and gluten-free and they come in vegetarian (cellulose) capsules. In fact, the digestive formulas are very effective in breaking down gluten, lactose and casein the food molecules that often cause problems for those with gluten or dairy intolerance. See individual products specifications for more information. [back to top]

Yes, All dairy ingredients are made with pasteurized, rBST hormone free milk and do not contain animal enzymes or rennet. If a product is accidentally placed in the home refrigerator instead of the freezer, it will probably still be safe to eat, as long as the temperature of the product has not exceeded refrigerator temperatures (should be below 40 degrees F at all times).

First, cows must now produce more and more milk each year to meet demand, requiring the use of hormones in some cases and high-production feed (instead of grazing). Second, once production declines, all female cows are slaughtered for meat; and third, calves are separated from their mothers soon after birth and kept in intensively confined conditions for veal production. Without human intervention calf would suckle for close to a year.

The soy in Nanovive is processed and made into lecithin. We are unaware of any allergic reactions due to soy. However, we suggest if you are concerned about allergic reactions, you should try Nanovive products containing lecithin in a small area first.

No, our products are not wheat or gluten free and do contain dairy, eggs, and nuts. We ask that individuals who are allergic to wheat/gluten, dairy, eggs and nuts refrain from eating our products.

The formulation of our brands varies from country to country, so you need to contact the local careline in the country you live in. Please select your preferred Unilever country website from the menu on the right hand side. To email one of our brand carelines directly please see the 'Can't find it' page.

Only the following Frozen Meals: Asian Stir-Fry Noodles; Teriyaki Stir-Fried Rice; All Pasta Sauces except Three Cheese Marinara Pasta Sauce; All Rice & Grain Blends; All Salad Dressings & Tomato Ketchup except Greek Feta Vinaigrette; All Salsas