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Frequently Asked Questions

What causes allergy?

Allergy Frequently Asked Questions (FAQ)
allergic reaction occurs when your immune system reacts to a foreign substance from the outside world. These foreign substances, normally small proteins, can come from dust mite feces, pollens, molds, and many other natural and man-made objects.
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I have a food allergy- what do I do?

Boston University Campus Dining Services
Make an appointment with the dietitian by calling 617-353-2990. I will help you determine which foods on the menu have the ingredients you must avoid to stay healthy.
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Frequently Asked Questions
A food allergy is an immune system response to a food that the body mistakenly believes is harmful. Once the immune system decides that a particular food is harmful, it creates specific antibodies to it. The next time the individual eats that food, the immune system releases massive amounts of chemicals, including histamine, in order to protect the body.
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Control Your Allergies & Asthma
A food allergy occurs when the immune system mistakenly believes that a harmless substance, in this case a food item, is harmful. In an attempt to protect the body, it creates IgE antibodies to that food. The next time the individual eats that food, the immune system releases massive amounts of chemicals and histamines in order to protect the body.
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What causes food allergy?

Health Information
Before having a food allergy reaction, a sensitive person must be exposed to the food at least once before. It is the second time the person eats the food that the allergic symptoms happen. At that time, when IgE antibodies react with the food, histamines are released, which can cause hives, asthma, itching in the mouth, trouble breathing, stomach pains, vomiting, or diarrhea.
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What causes a person to develop an allergy?

Welcome to Spokane Ear, Nose&Throat Clinic, P.S. Surgery...
There is no standard way for an allergy to begin, and the onset may be sudden or gradual. For a person to become allergic to a substance, he/she must be exposed to it more than once, and generally that exposure is quite frequent. Often symptoms develop after an unusual stress to the immune system such as following a severe viral infection.
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What is the best treatment for food allergy?

Frequently Asked Questions
Strict avoidance of the allergy-causing food is the only way to avoid a reaction. Reading ingredient labels for all foods is the key to maintaining control over the allergy. If a product doesn't have a label, allergic individuals should not eat that food. If a label contains unfamiliar terms, shoppers must call the manufacturer and ask for a definition or avoid eating that food.
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What is the difference between food allergy and food intolerance?

Frequently Asked Questions
Many people think the terms food allergy and food intolerance mean the same thing; however, they do not. A "food intolerance" is an adverse food-induced reaction that does not involve the immune system. Lactose intolerance is one example of a food intolerance. A person with lactose intolerance lacks an enzyme that is needed to digest milk sugar. When the person eats milk products, symptoms such as gas, bloating, and abdominal pain may occur.
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Frequently Asked Questions
Food allergy involves a reaction of the body's immune system; food intolerance does not. Food intolerance stems from problems with digestion or metabolism-the way the body breaks down food-usually because of an enzyme deficiency. Food intolerance rarely causes life-threatening reactions, as is possible with food allergy. A common symptom of food allergy is hives on the skin.
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What causes eczema? Is it an allergy?

Eczema Mailing List - FAQ Section 2
The causes of all types of eczema are not fully understood. Some types of eczema are thought by some to be as a result of a disorder of the immune system. See section 2.3 for a description of various types of eczema and their causes.
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frequently asked questions
Allergic reactions are caused by the interaction of a person’s immune system with the outside world. Foreign proteins especially small proteins from pollens, molds and dust mites can cause an immune reaction in an individual. If the immune reaction induced by these foreign proteins, otherwise referred to as allergens, involves IgE antibodies, then the possibility exists for an allergic reaction to occur.
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allergyreliefkit.com
Allergic reactions are caused by the interaction of a person’s immune system with the outside world. Foreign proteins especially small proteins from pollens, molds and dust mites can cause an immune reaction in an individual. If the immune reaction induced by these foreign proteins, otherwise referred to as allergens, involves IgE antibodies, then the possibility exists for an allergic reaction to occur.
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My Child Is Allergic to Milk. When Might He Outgrow His Food Allergy?

Allergies -- Common Questions
Does your child have an allergy to milk? Ever wonder if, and when, your child will outgrow this food allergy? Find out about the latest research about predictors for outgrowing milk allergy.
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My Child is Allergic to Eggs. When Might She Outgrow Her Food Allergy?

Allergies -- Common Questions
Does your child have an allergy to egg? Ever wonder if, and when, your child will outgrow this food allergy? Find out about the latest research about predictors for outgrowing egg allergy.
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I have a food allergy, where should I go for help?

Syracuse University Health Services
If you have a food allergy of any kind, it is important that you first make this known on the Syracuse University Health Assessment form. This way, Health Services will have this important information in your medical chart. If you have a meal plan and eat at the various dining centers on campus, please contact the Syracuse University Food Services (SUFS) dietitian at 315-443-9884.
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What is the best treatment for a food allergy reaction?

Frequently Asked Questions
Epinephrine, also called "adrenaline," is the medication of choice for controlling a severe reaction. It is available by prescription as a self-injectable device (EpiPen® or Twinject®).
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What may promote a food allergy?

USBioTek Laboratories - FAQ's
The underlying cause of food allergies varies from person to person. Possible causes may include improper oral tolerance, stress, antigenic overload, compromised digestion, imbalance in gut microflora, and poor immune function.
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allergyreliefkit.com
A food allergy is an immune system response to a food that the body mistakenly believes is harmful. Once the immune system decides that a particular food is harmful, it creates specific antibodies to it. The next time the individual eats that food, the immune system releases massive amounts of chemicals, including histamine, in order to protect the body.
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What are the causes of food poisoning?

Frequently Asked Questions
Food poisoning is an illness caused by eating food that has been contaminated by bacteria or toxins. The symptoms of food poisoning can include nausea, abdominal cramp, diarrhoea and vomiting. The severity of the condition is dependent on the amount of bacteria or toxin ingested, the type of food poisoning organism and whether or not the person is in a vulnerable group.
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Digestique - Frequently Asked Questions, IBS, Food Allergies...
A food allergy or sensitivity is an immune system response to a food that the body mistakenly believes is harmful. Once the immune system decides that a particular food is harmful, it creates specific antibodies to it. The next time the individual eats that food, the immune system releases varying amounts of chemicals, including histamine, in order to protect the body.
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Food Allergy FAQ
with any allergy, a food allergy develops when the immune system attacks a normally harmless substance and creates specific antibodies for this substance. From this point on, whenever the food allergy sufferer eats the food to which they're allergic, the antibodies respond by releasing histamine, which causes allergic symptoms to appear.
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Food Allergies, SVCMC; New York NY
When you have a food allergy, your body thinks certain foods are trying to harm you. Your body fights back by setting off an allergic reaction. In most cases, the symptoms are mild—a rash, a stuffy nose, or an upset stomach. A mild reaction is no fun, but it is not dangerous. A serious reaction can be deadly. But quick treatment can stop a dangerous reaction. Allergies tend to run in families.
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Allergy Frequently Asked Questions
A food allergy occurs when a person with an inherited tendency to allergy fails to develop a normal tolerance to usually harmless proteins, such as those found in peanut or milk. Instead, that person's immune system identifies this food as an allergen and begins to create antibodies - called Immunoglobin E or IgE - to guard against it. These antibodies will attach themselves to cells in the body called mast cells.
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