We recommend starting with half a teaspoon twice daily and increasing gradually to 2 or more teaspoons twice daily over a two week period. This will minimize any detoxification symptoms you may experience when you first upgrade your nutritional status. If you do experience any mild headaches, nausea or pimples, simply reduce your intake for a few days, then increase gradually again. You will eventually work out for yourself the best amount to take, based on results.

These green grasses are very fibrous, you can't eat them straight off unless you're a cow. It is best to take them on an empty stomach perhaps half an hour before you eat or two hours after you eat. The three main ways to take them are : Powder Form - 1 to 2 teaspoons a day mixed in juice or water (cold or slightly warm)or sprinkled on your cereal. Fresh Juice - use a juicer to extract the juice from the grass.

Dehydrated cereal grass has been a popular food supplement since the 1930's. Before synthetic vitamin supplements were available people took cereal grass tablets. Doctors gave cereal grass tablets to patients with nutrient deficiencies or for specific conditions.

Yes. Wheatgrass/Green Barley are a concentrated source of many nutrients, especially beta-carotene, calcium, iron, vitamin K, protein, vitamin C, vitamin B12, folic acid, vitamin B6 and other trace nutrients.

In the early 1920's, the similarity between haemoglobin and chlorophyll was demonstrated. Haemoglobin is the substance in the blood which is responsible for carrying oxygen. Many of the components, which build and sustain the essential elements in the blood, are also found in foods high in chlorophyll. A relationship exists between the process of respiration in humans and animals, and the process of photosynthesis in plants.

No you don't need to eat them every day. Most people who recognise the nutritional value of these green foods do eat them on a daily basis. This choice to eat wheatgrass/green barley is no different from the choice to eat fruit and vegetables every day for good health. Almost certainly YES. Blood circulation is increased, so too is the body's metabolism which results in the body burning off excess fat.

Unfortunately, commercially produced fruit and vegetables are grown using pesticides, fungicides, insecticides and artificial fertilisers. The soil they are grown in are often mineral deficient.

The "green" is from chlorophyll. Barley grass has one of the highest, natural, rich chlorophyll contents of all the green vegetables. In fact, Barley Grass has 66 times more chlorophyll than spinach.

If desired. Barley Green provides all the whole food goodness you need provided you eat nutritious meals. Each individual should consider his or her own body and its needs and supplement accordingly.

No, BarleyGreen is mildly alkaline, which pH balances the acidic stomach juices. This can aid in settling the stomach. STRESS RELIEF PILLS - SUPREME GREENS & BARLEY GREEN - ENZYTE - ENHANCEMENT PILLS - ACAI - NATURAL CURES THEY DON'T WANT YOU TO KNOW ABOUT

Wheatgrass is a type of grass that can be juiced and drunk straight (intense) or added to juice and smoothies. Wheatgrass that is certified organic produces very high concentrations of chlorophyll, enzymes and vitamins. Wheatgrass is a plant that has the nutrient profile similar to that of other leafy green vegetables and contains vitamins A, B complex, C and E, trace elements calcium, iron, magnesium and potassium, enzymes and amino acids.

No, live nutrients are released when Barley Green is mixed with the proper liquids and should be taken no more than 20 minutes or so after preparation. When live nutrients are no longer protected either by fiber or by maltodextrin, they will begin to oxidize and "die." BarleyGreen should be taken immediately after preparation in order to receive the maximum amount of nutritional benefit.

The "green" is from chlorophyll and assures Just Barley & Green Kamut's fresh and viable nutrition. Barley grass and wheat grass naturally contains a high amount of chlorophyll. Chlorophyll has many healthful features including its ability to act as an antioxidant, detoxifier, and anti-inflammatory agent.

The nutritional profiles of NATURES GREENZ™ low temperature dried whole leaf powder and fresh juice are quite different, so any comparison is a rough estimate. Given that, roughly 1/2 teaspoon or 3-5 capsules will offer similar nutrition to fresh juice. However, there's much more to the story. Differences in soil conditions, growing time and environment lead to significant differences in nutritional content.

You can drink Barley Green anytime, but we suggest you take it alone so that your body can assimilate the full benefits of its properties quickly and easily without other foods being present to slow this process.

Yes, Just Barley & Green Kamut have only 20 calories per serving along with an abundance of nutrients. If you are in a weight loss program, your body will benefit by taking Just Barley & Green Kamut. It provides vitamins, minerals, amino acids, enzymes, and proteins, minus fat and with practically no calories. It has been suggested that Just Barley & Green Kamut could be a nutritious meal replacement.

Nutrient-rich Just Barley & Green Kamut are a perfect supplement for a weight loss program. As mentioned earlier, it may be substituted for one meal during the day. However, Just Barley & Green Kamut is a dietary supplement and not meant for use as a meal substitute on a permanent basis.

Yes, Just Barley & Green Kamut are the perfect dietary supplement for fasting because it supplies essential nutrients but is low in calories. Also, its protein and complex carbohydrates provide energy for metabolism.

Just Barley & Green Kamut contains very small amounts of naturally occurring plant sugars. Just Barley & Green Kamut is safe for anyone who is concerned about blood sugar levels. How long does Just Barley & Green Kamut retain its nutrition? Just Barley & Green Kamut is viable for, and has a shelf life of, 2 years from the date of manufacture. No. The powdered juice is taken from the barley grass and not the barley grain. The grass, unlike the grain, does not contain gluten.

Yes. Just Barley & Green Kamut contains chlorophyll and other substances that promote the release of toxins from the tissues so they may be expelled by the body. This is a natural process that must occur on a daily basis so that the body does not accumulate toxins.

If desired. Just Barley & Green Kamut provides important nutrients in addition to those you obtain from a healthful diet. Generally, there is probably no need for extra supplementation but individuals have their own needs and preferences and there may be added benefit in taking supplements in addition to Just Barley & Green Kamut.

Yes, you may take multi-vitamins along with Just Barley & Green Kamut. Just Barley & Green Kamut is a natural whole food product, which is derived from fresh barley grass and will not interfere with your multivitamins. In fact, many nutrients are known to work together synergistically; nutrients utilized in conjunction with one another may have a more beneficial effect than if taken individually.

No. Just Barley & Green Kamut is a whole food extract and as such is compatible with any supplements you are taking. Generally, whole foods do not contain excessive amounts of any particular nutrient.

Yes, Just Barley & Green Kamut provides a rich balance of essential nutrients. One serving of Just Barley & Green Kamut is equivalent to a salad of dark green vegetables as far as nutrition. It is a safe, natural, and nutritious supplement for prenatal care.

No, Just Barley & Green Kamut are mildly alkaline and helps to balance an acid stomach. If you have a chronic stomach condition such as excess stomach acidity, please consult your health care practitioner.