People have been known to drink as much as 1 to 2 gallons of Antioxidant Water every day and gotten great benefit from it. And they have not become too Alkaline. On the contrary, one of the most common imbalances people have today that lead to health problems is that they are too acidic. Our body pH should be approximately 7.0 (measured through saliva or urine). The more acidic we are, meaning a 6.6 pH or lower, the greater opportunity we have provided disease to flourish in us.

No. People have been known to drink as much as two gallons of ionized alkaline water daily and greatly benefited from it. On the contrary, the most common imbalance that leads to health problems is too much acidity. The more acidic we are, the greater the chances for diseases such as cancer and arthritis to flourish. People who are always sick have very low body ph, the sicker they are, the lower their body pH level.

Water (H20) ionizes into hydrogen (H+) and hydroxyl (OH-) ions. When these ions are in equal proportions, the pH is a neutral 7. When there are more H+ ions than OH- ions, then the water is said to be acidic. If OH- ions outnumber the H+ ions, then the water is alkaline.

Alkaline Antioxidant Water (AIW) gives you an abundance of anti-oxidants to reduce cells damages and helps to restore your pH balance in your body. It also contains an abundance of ionic minerals, such as Calcium, Magnesium, Potassium and Sodium that are essential for cellular functions. The Water is high in oxygen and is a powerful solvent to neutralize uric acids, cholesterol and acidic toxic wastes and flushes them out from the body.

It is possible that you will notice differences in bowel habits during the first few days at any level. Urine frequency may increase and color may darken as more water is consumed and impurities discharge from the body. If you have gastric or indigestion problems, you might encounter "bloated feeling" or "burp" frequently. You might want to go slower during the first few days and increase your intake gradually if the discomfort bothers you.

For best effect, try to drink directly from the machine. However, if you need to store the water, try to collect the water daily to maximize the benefits derived from the Alkaline Antioxidant Water (AIW). There is no harm storing the water for many days. Treat it like what you do for your normal water.

We recommend usage of capped plastic or glass bottles. Avoid use of metal containers. Always rinse your container with Acidic Water to disinfect the bottles before storing the water. This is hygienic and helps to restore the molecular structure and pH better. After some time, if you find some flakes deposit at the side of your bottles, please do not worry. They are calcium flakes. You can either soak the container with Acidic water or vinegar to remove them.

Baking soda is sodium bicarbonate; adding it to drinking water does not raise the pH value of the water. However, once in the blood stream, it will act as alkaline buffer and, when too much acid is around, the lungs will exhale CO2 The only problem with this method is that continued consumption of baking soda will upset the potassium/sodium balance of the body, creating bad side effects as high blood pressure.

This will initially depend on what level of strength you begin drinking Antioxidant Water. Antioxidant Water provides your body with lots of oxygen, which is why it gives us energy. Antioxidant Water is much smoother tasting than conventional water. It makes better coffee, tea, juice, etc. Antioxidant Water is wonderful to cook with because it helps hydrate the food and bring out its flavor.

Yes. We should start drinking ionized alkaline water at the lowest level and slowly work our way up, since we spent most of our lives accumulating acid waste within our bodies. ionized alkaline water from a Water ionizer has different levels of intensity. If the average person immediately drinks strongly ionized alkaline water, he could suffer headaches or diarrhea due to the water's strong detoxification quality.

It depends on the individual and the kind of symptoms you have. Many customers experience relief of gout pain, acid reflux, morning sickness, kidney stones, fibromyalgia, high altitude sickness, high blood pressure, cholesterol, diabetes, etc. Some people feel the effects immediately (such as morning sickness and high altitude sickness). Some symptoms, such as high blood pressure, gout, high cholesterol, may take several weeks or even months.

The electrolysis process not only gains an excess amount of electrons, but also reduces the cluster of molecules in size from 11-13, which is the size of ordinary tap water to 5-7, which is half that size. Due to its smaller clusters with lower molecular weight, Antioxidant Alkaline Water is rapidly moving and readily absorbed by the body system.

Drinking water is available at most developed campgrounds. When it is not provided, water should always be treated with purification tablets or iodine, by boiling, or by filtering. One safe method of treatment is boiling vigorously for 3-5 minutes to kill parasitic organisms which may be present. To improve taste, add a pinch of salt to each quart of boiled water or pour it back and forth from one clean container to another several times. More on drinking water...

You should start slowly. Set the controls to the lowest level and drink one to three glasses per day. Assuming the water agrees with you, increase the amount you drink and the level of ionization intensity. High levels of alkalinity -- up to 9.5 -- are best for drinking water; the highest levels can be used for cooking. In a few individuals, the detoxification effects from drinking alkaline ionized water can cause headaches and diarrhea for a short time.

Better to start off with a lower pH and gradually move to a higher setting, with a slower flow rate, producing water a stronger alkaline pH and a lower ORP value over time. Go slow and listen to your body (and listen to your doctor if you are working to improve a medical condition). My experience with drinking ionized water suggests drinking pH 9 consistently over the long run, rather than force a higher pH for a short term benefit. Dr.