All of our meals have been carefully designed to reduce/eliminate the preparation at home so that you can spend more time with your family or just relax. Most meals require only that you put the meal in the oven or on the grill or stovetop and cook for a specified period of time.

Preheat the oven and light a few candles! All the entrees come fully cooked and ready to heat and serve. For best results, we suggest heating the meals in your oven, but everything is microwaveable, too. Cooking directions are on the label and most meals are ready to eat in 10-20 minutes.

Please refer to this article on Hair Removal by Waxing for information on waxing, and on how to prepare wax at home. Your facial skin is probably too sensitive to wax. Avoid waxing your face. If you must, wax only your sideburns, and apply ice and calamine lotion to soothe your skin after waxing it. Bleach the rest of your face. Waxing is a good way to remove hair from the pubic area. It is painful, but many women swear the pain is worth the gain.

No. All food sold or given away to the public must be prepared and stored at a commercial food establishment.

Home preparations need to begin as soon as you schedule the surgery. Family, friends, and significant others who will assist you during this time are encouraged to be involved in making any changes in your home now to create a safer environment for you. Also, you need to arrange for assistance once you return home. Safety concerns, needed equipment, and meal preparation should be addressed before admission for the surgery.

The Almond and Banyan Villa have cooking facilities, the larger kitchen is in the Banyan Villa. All other guests may make arrangements to use the Plantation House kitchen.

The home delivered meals program, sometimes known as meals on wheels, are available for people age 60 or older who are homebound and cannot prepare a meal for themselves. Hot meals are delivered around noontime Monday through Friday and frozen meals are available for the weekends.

When you get home, put the meals that you plan to cook that week in your refrigerator so that they are ready for your use. Place all remaining meals in the freezer. Each weekend, move a weeks worth of meals from the freezer to the refrigerator so that they may thaw and be ready for your use throughout the week. (Some items take longer to thaw than others. This is not a problem; you just may have to increase cooking times as needed.)

Yes we can customize a menu to meet your needs and tastes; we also offer food tasting after your menu has been selected.

Yes, I will prepare your meals in the safety of your own kitchen. At the end of the day I will leave your kitchen clean and your fridge/freezer full of tasty homemade food.

I will prepare the entr?es that you have chosen from my extensive menu, or if you wish, you may provide your own recipes. For most entr?es, one side dish is included. I can offer suggestions for side dishes that complete & compliment the entr?es you have chosen or you can choose one you like. I would be happy to provide additional menu items to compliment your meal, such as side dishes, desserts, etc.

Most rigs are equipped with a gas stove and microwave. Some will have a gas oven and a micro/convection combo. They all work very well and are just fine for basic cooking. Many of us use our crock pots and outdoor grills to supplement. You will want to equip your kitchen with all your favorite utensils, pans etc. There will be room for all your basic needs and then some. While we are actually moving on the road, the use of rest stops, truck stops etc. become the meal destination.

No, We wouldn't be able to cope with all the demands, furthermore preparing balanced meals for long stay students is an enormous task. We guarantee that with our self-service formula you can adapt the meal according to your tastes and our chef will do his best to please. He can, on request, replace a dish by another and serve fish instead of meat, for example, or add raw vegetables if you are a vegetarian etc..

If you purchased the Perfect Ten, you can plan on ninety minutes in our store. The Pick Six can usually be assembled in about an hour.

Flavourful chicken stir-fry, pitas stuffed with loads of veggies and cooked chicken, prawns, seafood fettuccini, fish (red snapper, halibut, cod) smoked salmon, salads, fresh fruits, special desserts a la Susie! When you've been outside all day enjoying the west coast fresh air, good food and plenty of it starts off the day and tops it off just right.

Basically, whatever you want. I customize meals for you by pairing my training in health-supportive cooking and experience with multiple cuisines (see “About The Chef ”) with the information you provide through the food questionnaire and subsequent feedback.

RentLuxuryHomes.com offers its clients several options for a private chef and catering. To view several options, click on the "In-House Catering Options" Online. You can order ahead of time and have meals delivered to you.

Absolutely! I love to prepare new dishes. If you have a favorite recipe or a special diet, I'll cook it!