In our experience, the favourites are: strawberries, marshmallows, profiteroles and fudge. We usually can cater to suit your requirements.

Strawberries, marshmallows, dried fruit, pretzels, butter cookies, wafers, biscotti wafers, pineapple, maraschino cherries, cubed kiwis, cubed mango are just some of the dipping delight you may choose. The only thing that shouldn't be used is items that will easily crumble, as this will create lumps in the chocolate We can help you decide on the most popular dipping items for your event.

Please see our packages for a list. We like to avoid crumbling foods, such as cake because they can affect the smooth flow of the chocolate and spoil the visual effect but because you’re the client, what you request can be sought!!!

Our chocolate fountains are made with stainless steel, specially made for, and the best in, the food industry. The surround is made of Perspex, which allows the internal blue and red lights to show through and create a very special effect around the fountain and food.