Drinking water is available at most developed campgrounds. When it is not provided, water should always be treated with purification tablets or iodine, by boiling, or by filtering. One safe method of treatment is boiling vigorously for 3-5 minutes to kill parasitic organisms which may be present. To improve taste, add a pinch of salt to each quart of boiled water or pour it back and forth from one clean container to another several times. More on drinking water...

Clark, a former subscriber to the Kombucha list, says: "My only experience so far after about 10 weeks of drinking the K-tea was to become dehydrated after about 5-6 weeks. This manifested itself as constant physical and mental fatigue (my chiropractor aptly described it as brain fog) and finally my lips became dry and cracked.

If you have your own well, you are responsible for making sure that your water is safe to drink. Private wells should be tested annually for nitrate and coliform bacteria to detect contamination problems early. Test more frequently and for other contaminants, such as radon or pesticides, if you suspect a problem.

Fresh water ponds in the dunes, they can drink from sound sometimes. Although the sound does connect to the ocean at Oregon Inlet, the sound in Corolla remains fresh and drinkable because of the many miles of distance between the two points.

Public water supply customers can contact their local utility and request a copy of the Annual Water Quality Report (or Consumer Confidence Report). This report is a summary of the water test results obtained by the utility for the previous year. This report lists the following:

Intentional contamination of the water supply is thought to be highly unlikely. Water treatment facilities routinely filter the drinking water supply, add chlorine in order to kill harmful germs and regularly test for contaminants.

On any eating regimen, a minimum of 64 ounces, or eight 8-ounce glasses, of water per day is the usual recommendation. Many people, particularly women, suffer from inadequate hydration, so it is important to be diligent about drinking water throughout the day. Water consumption will also help flush toxins from your body and combat such problems as constipation and bad breath. Note that coffee, tea and diet sodas do not apply to the daily minimum.

Pour-through water filters (like Brita) do not remove fluoride from the water. Either reverse osmosis or distillation must occur for fluoride to be removed. The NSF (National Sanitation Foundation) has a complete database of water filtration devices on their website. You can search by manufacturer to find out what is removed with your device.

The Workplaces (Health, Safety and Welfare) Regulations 1992 (ISBN 0717604136) require your employer to provide an adequate supply.

No, there is absolutely no reason to be concerned. Raw food is full of naturally occurring water! All the moisture needed to digest raw food is contained in raw food! Although a lower sodium intake is part of the reason that our BARFing dogs drink less water, the real reason is that raw food has not had the water removed like kibble has. The different between kibble and canned dog food is the water content...they leave the water in the canned and dry out the kibble.

Under the authority of the Safe Drinking Water Act (SDWA), EPA sets standards for approximately 90 contaminants in drinking water.For each of these contaminants, EPA sets a legal limit, called a maximum contaminant level, or requires a certain treatment. Water suppliers may not provide water that doesn't meet these standards. Water that meets these standards is safe to drink, although people with severely compromised immune systems and children may have special needs.

The pH factor should be close to neutral (7). Any pH between 6.5 and 7.5 is good. Remember, 1 is very acidic and 14 is extremely alkaline. Only salt mills and grinders having metal grinding mechanisms will cause a reaction with the salt. Ceramic mills and grinders are recommended.

Most lead in drinking water supplies leaches from the plumbing in our homes, including lead service lines, lead-based solder (used to join copper plumbing), and faucets. To reduce your exposure to lead, make sure to flush your pipes for several seconds before using the water for drinking or cooking.

We have included a page on this web site on resources on drinking water at Links to water related web sites.

Adding fluoride to the water is the best way to provide fluoride protection to a large number of people at a low cost. That's why many towns and cities put fluoride in the water in a controlled manner. The U.S. Centers for Disease Control recently named fluoridation of drinking water one of the 10 most successful public health measures in this century.

Health Canada, through a joint federal/provincial committee, is responsible for watching the level of fluoridation in water supplies. In recent years, this committee has recommended that optimal levels of fluoride should be between 0.8 and 1.0 parts per million. This recommendation is based on the fact that many Canadians receive fluoride from many sources. As a result, some communities have lowered the level of fluoride in their water supply, in keeping with this recommendation.

Yes. The American Dental Association continues to support the optimal level of fluoride in drinking water as 0.7 - 1.2 parts per million (ppm). Nursery Waters has a level up to 0.7 parts per million - well within ADA recommendations. This means that when your child is drinking Nursery Water, you can be confident that your child is getting the right level of fluoride.