Regular salt is 99% sodium chloride. Our body needs less than 5g (the recommended MAXIMUM daily intake) per day, yet we consume almost twice this amount everyday. This leads to higher risk of developing high blood pressure, heart disease, stroke, stomach cancer, osteoporosis and kidney disease, amongst others. You may wish to refer to The Salt Solution , Salt, Diet & Health , Salt Matters – a consumer guide for further information on the harms of regular salt.

Pansalt was formulated to replace regular salt. Pansalt cuts down to about half (56%) the sodium chloride that is considered harmful when consumed in excess of the recommended dietary intake (RDI) of almost 6g per day per person. (Salt is 99% sodium chloride or 40% sodium and 60% chloride). More important, Pansalt has added mineral nutrients including magnesium, potassium, lysine and iodine.

Pansalt is probably the world’s most researched salt alternative. The formulation of Pansalt involved hypertension and health specialists and have been tested for safety by a multi-disciplinary group in Finland comprising representatives from the National Public Health Institute, Department of Community Health and Research Institute of Public Health and multi-varsities staff . The study also noted a correlation between Pansalt use and diabetes, with an improvement in oral glucose tolerance.

There is nothing wrong with you. Salt is a food enhancer – it brings out the taste of foods. However, a craving for salt is not inborn; it is acquired throughout life. Whole communities in various parts of the world have been found to live on very low salt and without salt supplementation and with no craving for salt, and not suffer cardiovascular diseases associated with high salt intake.

The useful thing about switching from regular salt to Pansalt is that you IMMEDIATELY reduce your sodium intake by another 44%! The human body needs about 500mg of sodium or 1.2g of sodium chloride for physiology reasons; athletes and highly active work increase that requirement. The target of 2.3g sodium or 5g sodium chloride is set to account for such differences in intake requirement, but is really a MAXIMUM. Of course, you also benefit from the mineral nutrients that are present in Pansalt.

The answer to this depends on the patient's heart failure severity. The Recommended Dietary Allowance of sodium is 2400 milligrams, but patients with Class III-IV heart failure should limit their intake to 2000 milligrams or less. top

Clothing must have a UPF (Ultraviolet Protection Factor) of at least 15 to be considered sun protective. A typical t-shirt has a UPF of 7 (Source: Morehouse School of Medicine). Splashskins are UPF 30 or above (blocking out 96-98% of the sun's damaging rays). Learn More!

Table salt is a poor choice. It has extra chemicals in them, including iodine, which can effect the result. Better choices are as follows: very best: unrefined, unprocessed, unground sea salt. It looks moist, has irregular crystals, and is grey colored. You get the bonus of a whole spectrum of macro- and micro-minerals that go into solution and are made available to the microcultures.

Most people get plenty of salt in their diets to begin with, without the addition of more stuff from the salt shaker. Table salt - the commonly milled or mined variety - is pretty refined material, containing mostly sodium chloride. Sea salt has a much more complete trace mineral profile, including potassium, magnesium, iron, zinc, and iodine. Not at all. Plan on eating regular meals along with health snack choices: almond butter on celery sticks, for instance or hummus with carrot sticks.

The whole web site is just another business for me. Revealing the workings of my method will not destroy it. I honestly believe this. With literally thousands of different ways to trade the stock market and tens of thousands of vendors out there this system will never be over traded.

There is direct experimental evidence (from organ transplants) that the kidney can raise blood pressure, although the possible mechanisms are still being investigated. Although this raised blood pressure allows for faster salt excretion in response to increased salt intake-especially when kidney function declines with age-this hypertensive adaptation may be quite dangerous. That claim is found only in the commercial literature promoting sea salt.

Mixing evaporated salt with rock salt is not recommended, as this could clog the softening reservoir. It is recommended that you allow your unit to go empty of one type of salt before adding another to avoid the occurrence of any problems.

No, the level of ketosis achieved is very mild-just strong enough to protect you from losing muscle tissue. This mild level of ketosis has not been shown to cause harm to the body.

No! Viviscal contains no drugs, no hormones, no industrial by-products. Viviscal has been on the market in Europe for over half a decade, with only positive results, and is manufactured under GMP-certified conditions.

When speaking about digestive enzyme formulas, no. As active protein molecules, the enzymes do not accumulate in the body. They impart enzymatic activity that lasts anywhere from one to four hours and then they are eliminated from the body or the proteins are broken down and the amino acids are used for other purposes. As with any herbal or nutritional supplement, evaluation of amounts and over consumption should be determined on an individual basis. [back to top]

No, actually they are not. They are annoying, they itch, they eat blood like a mosquito, defecate on your scalp, and they are disgusting...but they are not harmful.

We have not tested it on animals. Head lice (for whatever reason) only live on humans. They can be carried or transmitted by animals but they cannot live on them for more than a few days. Since this is the case, we have not tried it on animals nor do we recommend it...you can try it at your own risk if you like.