People with wheat allergies are usually sensitive to gluten found in the wheat berry. Wheatgrass does not contain gluten. Most people who are allergic to wheat have no problems with wheatgrass juice.

We recommend you start with 30mls of wheatgrass juice followed with a glass of water for the first few days. Once you are comfortable with this you can increase the amount up to 60mls, eg. 30mls twice a day. Wheatgrass has a strong cleansing effect and may make you nauseous if you start with too much. Experienced users may drink up to 230mls per day, and therapeutic doses for treating serious illness may require 230 – 900 mls per day. See similar questions...

Some people who are allergic to wheat do not have reactions to rejuvelac; however, some people do. We also make Rejuvelac with cabbage for people who can’t drink the wheat Rejuvelac. See similar questions...

Wheatgrass juice should be taken in small amounts throughout the day, always on an empty, or nearly empty stomach. In general, two to four ounces every day or every other day is sufficient. See similar questions...

The nutritional profiles of PINES dehydrated whole leaf tablets and fresh juice are quite different, so any comparison is a rough estimate. Given that, roughly 1/2 teaspoon or 3-5 tablets will offer similar nutrition to an ounce of fresh juice. However, there’s much more to the story. Differences in soil conditions, growing time and environment lead to significant differences in nutritional content. See similar questions...

The nutritional profiles of NATURES GREENZ? low temperature dried whole leaf powder and fresh juice are quite different, so any comparison is a rough estimate. Given that, roughly 1/2 teaspoon or 3-5 capsules will offer similar nutrition to fresh juice. However, there's much more to the story. Differences in soil conditions, growing time and environment lead to significant differences in nutritional content. See similar questions...

We recommend one eight-ounce serving each day to maintain regularity. That one, eight-ounce glass of PlumSmart every morning provides a full serving of fruit along with the essential nutrients that keep the digestive tract moving. Eating foods rich in fiber and essential minerals should be a daily, healthy habit for good digestive health. See similar questions...

Wheatgrass is harvested at the jointing stage before it turns into a grain. It is extremely rare for people with wheat allergies to react to the cereal in its grass stage. See similar questions...

Learn why most people with grass pollen allergies or an allergy to a single cereal grain, such as wheat, can eat other cereal grains without problems. This is true even if a person has positive allergy tests to multiple food cereal grains. See similar questions...

Other vegetable extracts such as celery, parsley, and spinach mix well with wheat juice. For a complete list of recipes, please visit the RECIPE section of this website. See similar questions...

No. My sourdough has plenty of yeast and wheat in it, it's just that the yeast isn't purchased separately. If you have those kinds of food sensitivities, consult a physician or dietician for advice on what you can eat safely. One reader has reported that the method works well for Spelt-based sourdough (and another uses rice flour), but while that would help with the wheat it wouldn't remove any yeast. See similar questions...

The starch of the wheat grain is stored energy that when converted to simple sugar is used as a fast energy source. Ideal for athletes as it is a juice and absorbed in less than half an hour. Wheatgrass helps dieters by helping to speed up blood circulation and metabolic rate and by enhancing digestive powers, thereby melting excess fat in the body system. See similar questions...

Giving up your favorite foods is not forever, just until the symptoms subside. You can begin to add back the omitted foods in about three to six months, after the immune system has a chance to rest and rejuvenate. With the alarmingly rapid increase in Immune System Diseases, the stronger we can become, the healthier we'll be. See similar questions...

Wheat allergies are usually a reaction to the gluten found in the wheat berry. Wheat grass is a vegetable, cut before the wheat plant forms the grain (berry). NATURES GREENZ? Wheat & Barley Grass has no gluten. In fact, since NATURES GREENZ? Wheat & Barley Grass offers so many nutrients (and a body needs all the help it can get to combat allergens) and is grown without herbicides or pesticides; it would undoubtably be an excellent addition to the diet of someone with allergies. See similar questions...

Wheatgrass is a type of grass that can be juiced and drunk straight (intense) or added to juice and smoothies. Wheatgrass that is certified organic produces very high concentrations of chlorophyll, enzymes and vitamins. Wheatgrass is a plant that has the nutrient profile similar to that of other leafy green vegetables and contains vitamins A, B complex, C and E, trace elements calcium, iron, magnesium and potassium, enzymes and amino acids. See similar questions...

Wheatgrass is sickeningly sweet, a strong grass taste. Barleygrass juice is very bitter but easier to take for some people. It is better to take both straight, but some people mix with pineapple juice. If one mixes with a juice, it is better to mix with a canned or bottled juice than a fresh one. See similar questions...

You should always check with your doctor before altering your diet and keep a close eye on your blood sugar levels. Glucosamine is technically a carbohydrate which the body is not able to convert into glucose. See similar questions...

ounce 2 times daily preferably a half hour before meals. This amount can be adjusted depending on individual needs. See similar questions...