All the above mentioned vegetables are starchy with a tendency to raise blood glucose levels due to their high energy content. When taken in limited quantities, as a part of mixed meals, these do not have any adverse effects. Their intake should be limited during a weight reduction program. See similar questions...

Sweet potatoes are allowed on the Candida Diet. They do not feed the Candida like a white potato does. Just stay away from candied sweet potatoes because of the sugar. See similar questions...

The potato or tuber is a storage organ that is developed from the swelling at the end of an underground stem. Potatoes that are harvested before they mature are often called "new potatoes" or "early potatoes." We chippers are always happy when the "new potatoes" crop comes in from Florida. "New potatoes" almost always are an appetizing soft golden color. These potatoes have a thin tender skin, which is easily rubbed off during harvesting and handling. See similar questions...

Certain foods, such as white potatoes, have a high glycemic index, which means the carbohydrates they provide result in a large increase in blood sugar. Although they taste sweeter than white potatoes, sweet potatoes have a lower glycemic index. See similar questions...

Levolar Forte™ is a dietary supplement only and despite of what you may have heard or read in the medical journals is not being promoted as a treatment. Regardless of how Levolar Forte™™ is being used in other countries, in America, there are strong federal laws (FDA) which prohibit a manufacturer from even a suggestion that it could be used for a disease state. See similar questions...

Ma (and there really is a Ma!), would take a switch to my butt if she new that I used any shortcuts while using her trusted recipe. I only use freshly roasted sweet potatoes straight from North Carolina in Ma's Sweet Potato Pie. See similar questions...

Yes and no. Riverside Basements have been locked up for a couple of years now. Those who are caught breaking into their basements have been fined. How they expect to keep engineering students out of a basement with a padlock and some spot welds is beyond us though. See similar questions...

A high protein/low carbohydrate (HPLC) diet will restrict your sweets. However, due to the popularity of this diet, manufacturers have produced numerous low carb chocolates, jellybeans, chips, and other previously taboo foods. Additionally, I have met with food distributors who are currently bringing to market new low carb breads, pancakes, and pasta. See similar questions...

Yes, most diabetics can, if their sugar level is under control. Always check with your doctor first, before any procedure is done. A topical numbing cream is used, but comfort levels vary for each individual. The benefits far outweigh the discomfort you may experience. See similar questions...

You can purchase a low carb potato mix. The best thing to do is replace potatoes with turnips, cauliflower, or squash. Because turnips do not have a strong taste of their own and have almost the same texture and consistency, they tend to pick up the flavor of whatever they are cooked with. Make Turnip Salad (previously Potato Salad), fry them as fries, or au graten style. They are also wonderful in soups and stews. See similar questions...

YES! Potatoes are a low calorie, fat and cholesterol free vegetable high in vitamin C, potassium and a good source of vitamin B6 and dietary fiber. Visit the nutrition section of www.healthypotato.com for more information. See similar questions...

NO! It's all those delicious toppings we use that add calories and fat. The potato contains zero fat and a 5.3-ounce potato is only 100 calories. Check out "Healthy Potato Consumer Recipe Brochure" nutrition pamphlet for some low-fat topping ideas. See similar questions...

No. The potato tuber, the part we eat, is not poisonous, however the potato plant is toxic. Green portions on the skin of the potato are also toxic. See similar questions...

Any other questions not answered here please contact the Food & Nutrition Services office at 915-779-4216 See similar questions...

Fingerlings are similar to your own fingers. They are known for their firm, waxy, flavor texture. They are typically 1 to 2 inches in diameter and 2 to 4 inches long. See similar questions...

Our potatoes are specially grown on family owned farms located in the great Northwest - Quincy, Toppenish and Ellensburg in Washington State, Portland, Oregon and Bakersfield, California. See similar questions...